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Reservations: 020 8605 3627
The new menus are posted every Wednesday. Please note that the set menu is subject to daily and weekly changes due to the seasonally varying nature of the produce we use.
Menus for the week beginning Wednesday 17th June 2009
* 3 Courses for £27.50
* 2 Courses for £22.50
Starters
* Wild Sea Bass Carpaccio with Pea Shoots & Nasturtiums
* Seared Fillet of Beef with Chard & Horseradish Cream
* Flat Peaches with Datterini Tomatoes & Mozzarella di Bufala (V)
Mains
* Grilled Mackerel with Camone Tomatoes & Chimichuri
* Slow Cooked Leg of Lamb with Parprika, Red Peppers, Arancini Beans & Oregano Salmoriglio
* Chickpea Curry with Bhatura & Mixed Leaves (V)
Desserts
* Chocolate & Hazelnut Cake with Jersey Cream
* Strawberry Sorbet
* Gooseberry Fool with Raspberries
* Cheese – Pecorino Sardo – Semi-Hard Sheep’s Milk Cheese with Mountain Honey
Sunday 27th June 2009
* Petersham Rose Syrup & Petal Prosecco £8.00
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Starters |
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| * Wild Salmon Carpaccio with Nam jim & Cucumber |
£14.00 |
| * Orford’s Cod’s Roe with Radish, Shaved Fennel & Bruschetta |
£13.00 |
| * Burrata with Parma Ham, Peas & Basil Oil |
£12.00 |
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* Little Plate of Mezze (V) |
£12.50 |
| * Pappardelle with Datterini Tomatoes & Ricotta Salata (V) |
£12.50 |
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Mains |
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| * Beef fillet with Borlotti Beans, Roasted squash & Salsa Verde |
£27.50 |
| * Wild Seabass with Broad Beans, Heritage Tomatoes & Anchovy Butter |
£24.00 |
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* Guinea Fowl with Farro, Rocket & Salmoriglio |
£22.50 |
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* Dover Sole with Slow Cooked Fennel, Spinach & Marjoram |
£25.00 |
| * Peppers, Chard & Roasted Datterini with Soft Yellow Polenta (V) |
£18.50 |
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Desserts & Cheese |
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| * Chilled Peaches with Raspberries |
£ 7.00 |
| * Chocolate Mousse with Ginger Caramel & Jersey Cream |
£ 7.00 |
| * Watermelon & Strawberry Sorbet |
£ 7.00 |
| * Cheese – Wigmore Cheese with Fresh Cherries |
£ 8.00 |
(V) Vegetarian
We source the best quality seasonal ingredients. Due to supply & demand this may mean we run out of certain dishes. We hope you understand.
An Optional Service Charge of 12.5% will be added to your bill.
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